Chef Garces' playful, and modern take on traditional Japanese cuisine.
Okatshe visually transports guests to the streets of Tokyo and provides a sense of discovery by taking guests through a small Japanese candy (okashi) storefront before entering the restaurant. The full-service, 80-seat sit-down restaurant serves a selection of small plates, yakitori, ramen, sushi and sashimi. The bar at Okatshe will include a curated selection of Japanese whiskies, 50 sakes, beers and specialty cocktails.
- Semi Private Event Space
- Handicap Accessible